Search
1953.
“Better cattle distribution through the use of meal-salt mix”
6: 341-346. bibliography/076.pdf.
1953.
“Mountain or mesa range; a comparison of costs and returns determines relative value of each”
44: 104-105. bibliography/077.pdf.
1952.
“Size and composition of the herd”
34: 14, 16, 18. bibliography/075.pdf.
1952.
“Heritability of intensity of red color in Hereford cattle”
63: 15-17.
1951.
“Range management history and philosophy”
49: 634-638. bibliography/074.pdf.
1951.
“The correlation between gains made at different periods by cattle”
10: 760-763.
1951.
“Vegetation of the creosotebush area of the Rio Grande Valley in New Mexico”
21: 379-403.
1950.
“Effect of Rodents, Rabbits, and Cattle on Two Vegetation Types in Semidesert Range Land”
: 24. bibliography/103.pdf.
1950.
“The relation of the carotene content of range forage to the vitamin A requirement of breeding cows”
9: 24-29.
1949.
“Control of noxious range plants in a range management program”
2: 128-132. bibliography/072.pdf.
1949.
“Range research, the foundation for range management and improvement”
41: 72-75. bibliography/071.pdf.
1948.
“New grass for old”
30: 30-31. bibliography/069.pdf.
1948.
“Perennial grass composition as an indicator of condition of Southwestern mixed grass ranges”
29: 190-204. bibliography/070.pdf.









