Title | Variation in food preferences of three grasshopper species(Acrididae: Orthoptera) as a function of food availability |
---|---|
Authors: | Mitchell, JE |
Publication Type | Journal Article |
Year of Publication: | 1975 |
Volume: | 94 |
Issue: | 2 |
Pagination: | 267-283 |
Accession Number: | SGS.J341 |
Published
Top Stories

Leveraging Generative AI: Applications for the LTER Network

Three new SPARC Synthesis Groups demonstrate the value of long-term data collected across ecosystems

Listening First: How KBS is Expanding the Reach of Conservation Research

Ecology: The Science of Resiliency

Boxes and boxes of bees—a Sevilleta LTER dataset highlight

Site Exchange Fellows Announced

LTER Graduate Students and Postdocs Summer Mentoring Community of Practice

Collaboration with Shellfishers: an APEAL Seed Project

Letting art do the work that science cannot: Bonanza Creek’s In a Time of Change program

Request for Synthesis Proposals 2025