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Hamilton, S. K.;Hussain, M. Z.;Bhardwaj, A. K.;Basso, B.;Robertson, G. P. 2015. “Comparative water use by maize, perennial crops, restored prairie, and poplar trees in the US Midwest” 10: 064015. doi:10.1088/1748-9326/10/6/064015.
Kinsman-Costello, L. E.;O’Brien, J. O.;Hamilton, S. K. 2014. “Re-flooding a historically drained wetland leads to rapid sediment phosphorus release” 17: 641-656. doi:10.1007/s10021-014-9748-6.
Zhalnina, K.;de Quadros, P. D.;Gano, K. A.;Davis-Richardson, A.;Fagen, J. R.;Brown, C. T.;Giongo, A.;Drew, J. C.;Sayavedra-Soto, L. A.;Arp, D. J.;Camargo, F. A.;Daroub, S. H.;Clark, I. M.;McGrath, S. P.;Hirsch, P. R.;Triplett, E. W. 2013. “Ca. Nitrososphaera and Bradyrhizobium are inversely correlated and related to agricultural practices in long-term field experiments” 4: Article 104. doi:10.3389/fmicb.2013.00104.
Roller, B. R.;Schmidt, T. M. 2015. “The physiology and ecological implications of efficient growth” 9: 1481-1487. doi:10.1038/ismej.2014.235.
Morris, R. L.;Schmidt, T. M. 2013. “Shallow breathing: bacterial life at low O2” 11: 205-212. doi:10.1038/nrmicro2970.
Negassa, W. C.;Guber, A. K.;Kravchenko, A. N.;Marsh, T. L.;Hildebrandt, B.;Rivers, M. L. 2015. “Properties of soil pore space regulate pathways of plant residue decomposition and community structure of associated bacteria” 10: e0123999. doi:10.1371/journal.pone.0123999.
Shcherbak, I.;Millar, N.;Robertson, G. P. 2014. “Global metaanalysis of the nonlinear response of soil nitrous oxide (N2O) emissions to fertilizer nitrogen” 111: 9199-9204. doi:10.1073/pnas.1322434111.
Gallagher, M. E.;Masiello, C. A.;Hockaday, W. C.;Baldock, J. A.;Snapp, S.;McSwiney, C. P. 2014. “Controls on the oxidative ratio of net primary production in agricultural ecosystems” 121: 581-594. doi:10.1007/s10533-014-0024-9.
Gelfand, I.;Cui, M.;Tang, J.;Robertson, G. P. 2015. “Short-term drought response of N2O and CO2 emissions from mesic agricultural soils in the US Midwest” 212: 127-133. doi:10.1016/j.agee.2015.07.005.
Syswerda, S. P.;Robertson, G. P. 2014. “Ecosystem services along a management gradient in Michigan (USA) cropping systems” 189: 28-35. doi:10.1016/j.agee.2014.03.006.
Dickson, T. L.;Mittelbach, G. G.;Reynolds, H. L.;Gross, K. L. 2014. “Height and clonality traits determine plant community responses to fertilization” 95: 2443-2452. doi:10.1890/13-1875.1.
Mahaney, W. M.;Gross, K. L.;Blackwood, C. B.;Smeemo, K. A. 2015. “Impacts of prairie grass species restoration on plant community invasibility and soil processes in abandoned agricultural fields” 18: 99-109. doi:10.1111/avsc.12128.
Garlock, R. J.;Bals, B.;Jasrotia, P.;Balan, V.;Dale, B. E. 2012. “Influence of variable species composition on the saccharification of AFEXâ„¢ pretreated biomass from unmanaged fields in comparison to corn stover” 37: 49-59. doi:10.1016/j.biombioe.2011.12.036.
McDaniel, M. D.;Tiemann, L. K.;Grandy, A. S. 2014. “Does agricultural crop diversity enhance soil microbial biomass and organic matter dynamics? A meta-analysis” 24: 560-570. doi:10.1890/13-0616.1.
Horst, G. P.;Sarnelle, O.;White, J. D.;Hamilton, S. K.;Kaul, R. B.;Bressie, J. D. 2014. “Nitrogen availability increases the toxin quota of a harmful cyanobacterium, Microcystis aeruginosa” 54: 188-198. doi:10.1016/j.watres.2014.01.063.
Grman, E. 2013. “Seedling light limitation does not increase across a natural productivity gradient” 6: 193-200. doi:10.1093/jpe/rts032.
Calderón, F. J.;Schultz, D. J.;Paul, E. A. 2012. “Carbon allocation, belowground transfers, and lipid turnover in a plant–microbial association” 76: 1614-1623. doi:10.2136/sssaj2011.0440.
Wieder, W. R.;Grandy, A. S.;Kallenbach, C. M.;Bonan, G. B. 2014. “Integrating microbial physiology and physio-chemical principles in soils with the MIcrobial-MIneral Carbon Stabilization (MIMICS) model” 11: 3899-3917. doi:10.5194/bg-11-3899-2014.
Aanderud, Z. T.;Jones, S. E.;Fierer, N.;Lennon, J. T. 2015. “Resuscitation of the rare biosphere contributes to pulses of ecosystem activity” 6: 24. doi:10.3389/fmicb.2015.00024.
Jaikumar, N. S.;Snapp, S. S.;Murphy, K.;Jones, S. S. 2012. “Agronomic assessment of perennial wheat and perennial rye as cereal crops” 104: 1716-1726. doi:10.2134/agronj2012.0291.